Saturday, February 5, 2011

Serenade Her on Valentine's Day

Music for the tastebuds at Restaurant Serenade! For Valentine's Day, Chef James Laird has created a sensual prix fixe menu that is a symphony of flavors.  From the yellow fin tuna tartar with mango compote, cucumber and crispy phyllo to the seared sea bass with lobster-tomato risotto, melted leeks and zucchini, there are plenty of delicious choices on the three-course menu.
Restaurant Serenade, 6 Roosevelt Avenue, Chatham, NJ, 07928, 973-701-0303
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1 comment:

  1. This is a yummy place. Been there, done that, charming place.